Maree is an Accredited Practising Dietitian at the Cancer Specialists, and Nutritional Epidemiologist who is an Honorary Research Fellow at the Cancer Council Victoria.
Maree completed her Bachelor of Science majoring in Nutrition at Latrobe University, and followed this with a Masters’ Degree in Nutrition and Dietetics at Deakin University and a PhD in Biomedical Sciences at the Katholieke Universiteit Leuven, Belgium where she worked in research for three years. Maree has been an author of 15 peer reviewed scientific publications and a book chapter for an Oxford University Textbook.
She is a member of the Dietitians Association of Australia and the main focus of Maree’s work is all aspects of cancer management and prevention. Maree combines her work as a researcher and training in biomedical sciences with her clinical practice to provide the best available evidence-based and personalised nutritional advice to her patients.
Maree also has an interest in Gastrointestinal issues such as IBS and gastric reflux, vitamin or mineral deficiencies, and the dietary management of chronic diseases.